One of my kid’s favorite treats in the world are mom’s homemade slushies. I have been making these for years now and they never fail to be a hit with everyone in the family. My husband loves slushies even more than ice cream and he lights up just as much as the kids do when I break out the blender.
Slushies at our local ice cream joint really add up and we could easily spend about ten dollars getting everyone one of these. This recipe costs me about fifty cents for four and is just as good. Aldi offers Mixade variety packs that are even cheaper than the Kool-Aid brand and still make vibrant and delicious slushies.
I tried this with the no sugar varieties and they flopped and tasted more like a shaved ice than a slushie.
Go ahead, live a little! Bring on the sugar for a special family night treat!
World’s Greatest Homemade Slushies (Courtesy of Hillbilly Housewife)
2 cups ice water
1 packet fruit-flavored drink mix (use your favorite flavor)
2/3 cup sugar
4 cups or 1 full tray of ice cubes
You need a blender to prepare this recipe. Put all of the ingredients into your blender. It will be about 2/3 to 3/4′s full. Put the lid on. Process the mixture on high for a full minute. Stop the blender, use a spoon to stir it a bit. Look for unchopped ice chunks. If all the chunks are grated up, then go ahead and serve it. You may need to process it for another full minute though. Serve immediately. I usually have to spoon this out of the blender with a measuring cup because the mixture is so thick. Makes 4 – 8oz servings.