Notebook Experiment: Can I Make Yummy Homemade Bread?

Experiment: Can I make yummy homemade bread?

Experiment Taken From: Notebook Entry 04.15.09

Materials Needed: Please see Dine & Dish for the full instructions. I followed the instructions exactly. I did have to add about 1/4 cup extra flour because the dough was a little too sticky.

Results: I was excited to try this recipe for “Honey, I’m Home Bread” because it looked so delicious and I could use my bread machine to make it. I layered in all of the ingredients and turned on my bread machine to do the work. When I peeked at the dough, it looked like it needed a little more flour so I worked that into the loaf.


As you can see, the bread rose beautifully. It rose so high, in fact, that when it baked it hit the top of my oven and got a little dip in the center (thus, the off-center pictures here). The bread looked golden and smelled delicious.

Unfortunately, it got very brown on the outside after 35 minutes of baking, but when I cut into it, it was still dough in the center. I am not sure if it was because I use stoneware versus a glass loaf pan, but the inside of the loaf did not come out the way I hoped.

Regardless, I am going to try this recipe again and maybe just cook it in the bread machine instead or try a different loaf pan. We did eat around the dough parts because we can’t let good bread like that go to waste. It was absolutely deliciously sweet from the honey and a perfect balance of flavors.

I refuse to give up though which is why this is not a failed experiment in my book!

Conclusion: Thanks to Dine & Dish for giving me a recipe that I can’t wait to attempt again!

Related Links:

Getting to Know Your Bread Machine

Adventures in Bread Making: Artisan Bread in 5

Storing Homemade Bread & Bread Ingredients

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I am so excited to open our Notebook Experiments up to everyone and I hope that you will be able to participate this week or in weeks to come! I will be posting this each Wednesday so please mark your calendars if you plan to participate. You can post your entries at any time throughout the week and then leave your entry in the links below.

We have this handy banner that you are more than welcome to use, but it is not a requirement! It is just something you can add to add a little sparkle to your entry.

Rules for Participation:

1. Choose anything from any of our notebook entries (past or present) to do with your family. We have hundreds of bookmarked links of crafts, ways to save money, and organizing ideas.
2. Complete an experiment from the notebook and share about it on your blog or website. We would love to see pictures of what you accomplished or a detailed description of how your projects turned out. Please include a link to this entry, a link to the original posting of the entry (at the original crafster’s blog), and (to help us relocate the project) the date or link of the notebook entry where you found it. You can use the same formatting as our entries or you can just include that information in your post in your own unique way!
3. Post a link below. Please include your name or blog name & a fast description of your project. Example- MomAdvice (WHO bread)

I can’t wait to see what you create and what you find inspiring!

Published April 29, 2009 by:

Amy Allen Clark is the founder of MomAdvice.com. You can read all about her here.

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