One of the most stressful parts about my job as a mom is creating menu plans to feed my family and accomplishing the weekly grocery shopping. Today I want to share with you some of my own tips for successful menu planning, but first I want to work on some honesty with you about my attitude towards food preparation in my house.
Is it okay to say that I have a terrible attitude about this?
I hope it is because something happened this summer that has helped transform my mindset a bit.
This summer I wanted to create some great learning experiences for my kids and to teach them how lucky we are for all that we have. One of those experiences has been volunteering at our church’s food pantry where over 400 local families are served each month. I had not expected the enthusiasm that these two brought to the job, but these kids were so happy to do this that they begged to return the next week to help again.
I am not sure what it is like for you and your children, but I feel like we live in this protected bubble that I am constantly trying to push them out of… but not TOO far. I’m pushing on those walls because there is such a big world out there full of people who need us and it’s important to see and address those needs when we can. I thought it would be great for them to serve others and to understand how lucky we are.
As we pulled in the first day to volunteer there was a gathering of people waiting for the doors to open. At the time we had pulled in, there was TWO MORE HOURS until the food pantry doors were open to the public. When I asked about this, I was told that they arrive that early to be able to be the first to select the food. The food given would last a family of 4 a few days, an incredible offering when one needs it, but it made me very ashamed about my attitudes towards feeding my family.
I can plan meals for my family and buy whatever we need for the week in one trip without any worries.
I complain when the grocery line is too long, but others wait for hours just in the hopes that they will have fresh produce.
I whine about how annoying it is to have to haul so many bags from my car and put them away.
Guess who had the transformation?
I know we can’t always go into that zen place of happiness when planning our meals, but I’m working on my attitude and I want to do what I can to simplify this process for our family. It’s a bit of a privilege to go into the store with a plan and come out with what we need, isn’t it?
Meal planning is necessary to stay on budget. In fact, as I have said in my book, I feel that this is one of the biggest places I feel families should analyze when living on a budget. This is a flexible area in our spending, but it takes a good plan to stay on budget.
Here are a few of my tips for successful menu plans:
gluten-free orange chicken
Be Realistic About Your Meal Plans
The overachiever in me really believes that I will cook a great meal for my family every night. The reality is that many nights I am running kids to activities and I am not home (or too tired) to execute all those good intentions. What happens when you have a lot of intentions and not a lot of time?
Spoiled food and wasted money.
I shop for 5 meals for the week, giving us two nights for leftovers and reality.
Kind of the same thing- ha!
Take a serious look at your calendar and analyze what will be happening for the week so that you can create a menu plan that will serve your family well. Slow cooker dishes are arranged on busy days where I don’t have time for food preparation, Sunday suppers are leisurely meals with all the fixings doubled so we can enjoy the dish another night, and grocery days are often prep days for chopping and dicing for quick wraps & salads for nights I don’t have the time to cook.
slow cooker carnitas
Try a Rotation Schedule
I am a lover of routines and that also comes to the food that we share around the table. In our house, we usually have one slow cooker dish, one pot of soup or a large salad (depending on the season), some type of taco night, one “fancy” dish for Sundays, a brunch dish (that later acts as breakfast on busy school mornings), and I try to implement one new recipe a week to keep things fresh. A rotation schedule creates a clear routine for a busy week and makes grocery shopping easier since you know what you typically need each week.
Routines are my jam!
I try to make one dish that can easily be doubled or tripled since we have been working on weekly entertaining or to share with someone who might be having a hard week. This can also be a great time to feed the freezer for another week.
Gather Inspiration for Your Meals
It would be hard not to be inspired now that we have tools like Pinterest at our disposal. I think more than anything it is not to feel OVERWHELMED with all of the meal choices or choosing dishes that are far too ambitious for your time constraints. My best bet for busy weeknights are 30-minute recipes or 5-ingredient or less ideas and that is typically what I search for when hunting down new dishes to add to my menu.
I subscribe to my favorite food blogs through Feedly and utilize their bookmarking tool to save the recipes I want to come back to. I also utilize a private Pinterest board just for my family to test out different recipes in our kitchen. Cookbooks are like old reliable friends that I know I can always count on for a recipe or two. Foodgawker is where I also favorite dishes that I want to try in our menus (you can see our own dishes that made the cut over here!)
Use Your Smartphone to Make Smart Lists
What did I ever do without my smartphone? This little device has made creating and maintaining my grocery lists each week so much easier. I am a BIG fan of the Grocery iQ app (FREE!) for creating my grocery list because you can reuse the same master list that you use over and over again (especially if you have a routine rotation of meals) and this app automatically organizes and finds any coupons that you might want to use for your purchases.
With Grocery iQ you can type, speak, or scan grocery list items into your list. The list automatically adds your items into categories and then alerts you if coupons are available for any items you might be adding to your list. Coupons can then be sent to your email when your list has been made or (if you have a wireless enabled printer) can be sent to your printer for printing. As you gather your items from your list, simply check it off and the item moves to the bottom of the list. Once your whole list is complete, everything is shifted towards the bottom and then can simply be clicked to add those repeat items back on the list for your next visit.
Switching to an electronic list was much easier than I expected. It also keeps me off my phone while shopping so I can really concentrate which is half of the battle for me when it comes to menu planning.
Journal the Family Favorites & Put Them In Your Plans
In our family, every person has a favorite dish or a favorite memory of a meal we have shared together. To make your week easier, creating a family journal or scrapbook where you have all your family favorites for weekly inspiration and rotate a family member’s favorite each week.
We made a food journal and printed out our favorite recipes and why the kids loved these dishes. This can be a fun craft project to do together AND it is something you can pass on to them when they leave the nest (but that won’t be for a LONG time so I’m not worried). If you want to try making your own cookbook, you can see this tutorial we created for it!
One thing I don’t think very often about is that many of our favorite recipes are online. If the sites ever go down (which has been known to happen), we may no longer have access to our favorite dishes. I want a place where we can keep all these food memories so a family journal is a fun activity that you can enjoy for years to come.
Pick What’s Important & Make it Happen
I have many friends that deal chase for their menu plans, but I have never been much of a deal chaser. As the extracurricular schedule grows and my work becomes more demanding, I have to make choices about what I realistically can and cannot do. It’s okay to not chase deals.
I do my menu planning first thing in the morning (eat the frog!!) and I go to grocery stores where deal chasing doesn’t need to happen. ALDI has (and always will be) my first destination for our family groceries and thanks to the Savings Catcher app, a scan of my receipt at the end of my shopping at Walmart means I can look forward to pocketing any savings if any store goes lower in prices without chasing deals anymore.
You may find shopping at night is better for you or you may get a thrill from a deal well chased. Pick what’s important to you and make it happen for your family, but do what fits best with your own lifestyle for menu planning success.
Do you have any strategies you can share for menu planning? Let us know in the comments below!