Amy’s Notebook 05.04.11

This teacher appreciation subway art is a fast & fun way to say thank you (@ eighteen25)

Using leftover egg dye to create a pastel wreath is genius! (@ Dollar Store Mom)

I love this round-up of delicious pasta recipes (@ The Pioneer Woman)

My kids would love to have these pretzel rolls for a fun snack (@ Cooking With My Kid)

I can finally enjoy foldable  slices of pizza at home with this cutting technique (@ Serious Eats)

My children would love doodling on their birthday cakes (@ Sweetapolita)

I am so excited about this idea for salads in a jar and can’t wait to try it this summer (@ Salad in a Jar– hat tip to Not Martha)

I want to try this technique for flat roasting a chicken (@ shutterbean)

My family would flip for this cinnamon toast ice cream (@ Tracey’s Culinary Adventures)

These felt flower cupcake toppers would be a fun way to dress up a cupcake (@ the decorated cookie)

This olive oil & Meyer lemon ice cream looks like a delicious treat (@ confection’s of a foodie bride)

Have you tried anything from our featured notebook entries? We would love to hear what projects you tried and how they worked out for your family!

Published May 04, 2011 by:

Amy Allen Clark is the founder of You can read all about her here.

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