Amy Clark

Notebook Experminents: Can I Make Starbucks Coffee Cake at Home?


Experiment: Can I make Starbucks Coffee Cake at home?

Experiment Taken From: Notebook Entry 01.22.09

Materials Needed: Please see Divine Domesticity for the full instructions.

Results: I have been looking forward to finding an opportunity where I could try out this copycat recipe for Starbucks Coffee Cake. I have never eaten it at Starbucks, but I have heard it is quite divine and I can never resist a good coffee cake.

I followed the instructions for this recipe exactly. I did bake the cake about five extra minutes to make sure that the topping wouldn’t ooze into the cake. I also prepared the crumb topping with a pastry blender that I have in my kitchen for crumb toppings on cakes & muffins. It worked beautifully for this job and then I didn’t have to get out the stand mixer to make the topping.

I waited until the cake was completely cool and then gave it a dusting of confectioner’s sugar and then prepared for my event where I could serve it.

What event was that? Well, I actually hosted the first meeting for a little knitting club that I have been wanting to put together for quite some time. We had nine women who showed up for coffee, cake, and time to just sit in my living room and knit to their hearts content. We had women who were just starting out and plenty of experts in the group to offer guidance.

I got out my little stand and piece of tile that I picked up from the hardware store, and wrote down our menu on it- Starbucks Crumb Cake, Homemade Vanilla Chai, Homemade Hot Cocoa, or Decaf Coffee.

Everyone loved the coffee cake, but I think if I make it next time, I will probably reduce the crumb topping to half because it was a little too much topping for me. It was quite delicious though and looked very impressive for a get together. Best of all, the ingredients are always fully stocked in the pantry so it makes a true winner in my book!

The knitting night was a complete hit and it warmed my heart to look around and see all my friends knitting and gabbing together.

Conclusion: I can’t wait to make this cake again and host another knitting night at my house. Next week I will show you what I have been knitting on! Thanks again to Alli, at Divine Domesticity, for sharing this recipe with me!

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I am so excited to open our Notebook Experiments up to everyone and I hope that you will be able to participate this week or in weeks to come! I will be posting this each Thursday so please mark your calendars if you plan to participate. You can post your entries at any time throughout the week and then leave your entry in the links below.

We have this handy banner that you are more than welcome to use, but it is not a requirement! It is just something you can add to add a little sparkle to your entry.

Rules for Participation:

1. Choose anything from any of our notebook entries (past or present) to do with your family. We have hundreds of bookmarked links of crafts, ways to save money, and organizing ideas.
2. Complete an experiment from the notebook and share about it on your blog or website. We would love to see pictures of what you accomplished or a detailed description of how your projects turned out. Please include a link to this entry, a link to the original posting of the entry (at the original crafster’s blog), and (to help us relocate the project) the date or link of the notebook entry where you found it. You can use the same formatting as our entries or you can just include that information in your post in your own unique way!
3. Post a link below. Please include your name or blog name & a fast description of your project. Example- MomAdvice (WHO bread)

I can’t wait to see what you create and what you find inspiring!

Published February 05, 2009 by:

Amy Clark

Amy Allen Clark is the founder of MomAdvice.com. You can read all about her here.

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