Notebook Experiments: Can I Make Pretzels Like Auntie Anne's?
Experiment: Can I make pretzels like Auntie Anne's?
Experiment Taken From: Notebook Entry 01.29.09
Materials Needed: Please see maya made for the full instructions.
Results: Remember when I mentioned that I totally failed on a notebook experiment? Well, this is the experiment that I did not end up doing well.
I thought it would be fun (my husband would say ambitious) to make my hubby some heart-shaped pretzels for a special Valentine's Day treat. One of his favorite things in the world is soft pretzels and I thought this would be a wonderful way to show him how much I loved him, particularly during our No Spend Challenge month. I mean, what says I love you more than baking for someone?
The first mistake I made was not using the recipe that maya made had used. I actually used this recipe and used my bread machine to make the dough instead of the stand mixer. The dough was difficult to roll out and kept balling back up together.
After finally maneuvering it into a heart shape, I then had to try and put them in the baking soda solution. My mistake, throwing in too many and leaving them in far too long. When I took them out, I started to wonder if it would have been better not to have put them in the solution.
I'm all like, what in the hay happened to these pretzels?
At this point, I keep pressing on. After mixing dough, shaping dough, dipping dough in baking soda solution, letting dough rise, and getting ready to bake them again there is no way in heck I was going to do that again. And my kitchen was the biggest disaster you have ever seen-flour everywhere, dirty pots and pans, baking soda spilled all over my stove. I was worried, but I was going to wrap up this horrible idea of a project.
Delicious? This picture might be deceiving!
I took the hot pretzels out of the oven. The bottoms were brown, the tops were still doughy. I stuck them back in for two more minutes and melted butter. Yup, another pan! I brushed the butter on top and ran one down to take a picture of it. It actually looked yummy! I gave my husband the first one and he devoured it. He ate a second. Maybe I was a success.
Then I took a bite and I literally spit it on my plate. It tasted like baking soda through and through. Meanwhile, Emily has happily ate almost the entire pretzel and then suddenly looks at me with utter disgust and hands her pretzel back to me. "I no like this, mommy." I think the cinnamon and sugar threw her off from the disgusting taste.
I didn't cry as I surveyed the damage in my kitchen and hurled the poor excuse for pretzels in my trash can. It is the thought that counts, perhaps, but I shall never think this thought again.
Conclusion: I will never ever make pretzels again. I will leave this task to the highly trained people at the mall and I will pay six dollars (or whatever outrageous amount is charged) to have someone else do this for me.
Call me lazy, but some things are better left to the professionals and this is one of those tasks I can't see myself repeating.
If you have made pretzels before, please feel free to share your tips! What has been your biggest cooking disaster?
**********************
Want to join in on the MomAdvice No Spend Challenge? Make sure to add your name to the linky list and read more about our challenge. You can also join our No Spend Challenge Flickr Group and upload your pictures of what you did each day.
To read all the entries on not spending, you can visit our No Spend Challenge category!
********************
I am so excited to open our Notebook Experiments up to everyone and I hope that you will be able to participate this week or in weeks to come! I will be posting this each Wednesday so please mark your calendars if you plan to participate. You can post your entries at any time throughout the week and then leave your entry in the links below.
We have this handy banner that you are more than welcome to use, but it is not a requirement! It is just something you can add to add a little sparkle to your entry.
Rules for Participation:
1. Choose anything from any of our notebook entries (past or present) to do with your family. We have hundreds of bookmarked links of crafts, ways to save money, and organizing ideas.
2. Complete an experiment from the notebook and share about it on your blog or website. We would love to see pictures of what you accomplished or a detailed description of how your projects turned out. Please include a link to this entry, a link to the original posting of the entry (at the original crafster's blog), and (to help us relocate the project) the date or link of the notebook entry where you found it. You can use the same formatting as our entries or you can just include that information in your post in your own unique way!
3. Post a link below. Please include your name or blog name & a fast description of your project. Example- MomAdvice (WHO bread)
I can't wait to see what you create and what you find inspiring!
Experiment Taken From: Notebook Entry 01.29.09
Materials Needed: Please see maya made for the full instructions.
Results: Remember when I mentioned that I totally failed on a notebook experiment? Well, this is the experiment that I did not end up doing well.
I thought it would be fun (my husband would say ambitious) to make my hubby some heart-shaped pretzels for a special Valentine's Day treat. One of his favorite things in the world is soft pretzels and I thought this would be a wonderful way to show him how much I loved him, particularly during our No Spend Challenge month. I mean, what says I love you more than baking for someone?
The first mistake I made was not using the recipe that maya made had used. I actually used this recipe and used my bread machine to make the dough instead of the stand mixer. The dough was difficult to roll out and kept balling back up together.
After finally maneuvering it into a heart shape, I then had to try and put them in the baking soda solution. My mistake, throwing in too many and leaving them in far too long. When I took them out, I started to wonder if it would have been better not to have put them in the solution.
I'm all like, what in the hay happened to these pretzels? At this point, I keep pressing on. After mixing dough, shaping dough, dipping dough in baking soda solution, letting dough rise, and getting ready to bake them again there is no way in heck I was going to do that again. And my kitchen was the biggest disaster you have ever seen-flour everywhere, dirty pots and pans, baking soda spilled all over my stove. I was worried, but I was going to wrap up this horrible idea of a project.
Delicious? This picture might be deceiving!I took the hot pretzels out of the oven. The bottoms were brown, the tops were still doughy. I stuck them back in for two more minutes and melted butter. Yup, another pan! I brushed the butter on top and ran one down to take a picture of it. It actually looked yummy! I gave my husband the first one and he devoured it. He ate a second. Maybe I was a success.
Then I took a bite and I literally spit it on my plate. It tasted like baking soda through and through. Meanwhile, Emily has happily ate almost the entire pretzel and then suddenly looks at me with utter disgust and hands her pretzel back to me. "I no like this, mommy." I think the cinnamon and sugar threw her off from the disgusting taste.
I didn't cry as I surveyed the damage in my kitchen and hurled the poor excuse for pretzels in my trash can. It is the thought that counts, perhaps, but I shall never think this thought again.
Conclusion: I will never ever make pretzels again. I will leave this task to the highly trained people at the mall and I will pay six dollars (or whatever outrageous amount is charged) to have someone else do this for me.
Call me lazy, but some things are better left to the professionals and this is one of those tasks I can't see myself repeating.
If you have made pretzels before, please feel free to share your tips! What has been your biggest cooking disaster?
**********************
Want to join in on the MomAdvice No Spend Challenge? Make sure to add your name to the linky list and read more about our challenge. You can also join our No Spend Challenge Flickr Group and upload your pictures of what you did each day.
To read all the entries on not spending, you can visit our No Spend Challenge category!
********************
I am so excited to open our Notebook Experiments up to everyone and I hope that you will be able to participate this week or in weeks to come! I will be posting this each Wednesday so please mark your calendars if you plan to participate. You can post your entries at any time throughout the week and then leave your entry in the links below.We have this handy banner that you are more than welcome to use, but it is not a requirement! It is just something you can add to add a little sparkle to your entry.
Rules for Participation:
1. Choose anything from any of our notebook entries (past or present) to do with your family. We have hundreds of bookmarked links of crafts, ways to save money, and organizing ideas.
2. Complete an experiment from the notebook and share about it on your blog or website. We would love to see pictures of what you accomplished or a detailed description of how your projects turned out. Please include a link to this entry, a link to the original posting of the entry (at the original crafster's blog), and (to help us relocate the project) the date or link of the notebook entry where you found it. You can use the same formatting as our entries or you can just include that information in your post in your own unique way!
3. Post a link below. Please include your name or blog name & a fast description of your project. Example- MomAdvice (WHO bread)
I can't wait to see what you create and what you find inspiring!
Labels: No Spend Challenge, Notebook Experiments
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