Thursday, June 28, 2007

Frugal Momma's Test Kitchen: Light Oat Bread

As I had mentioned in a past post, I have been looking for great recipes to make good sandwich bread. I decided to try this recipe from AllRecipes for Light Oat Bread and I am so glad that I did! I used my bread machine to make it, but just used our Dough cycle. I then placed the dough into an oiled loaf pan and covered it with a damp dishtowel. The bread had about an hour rise time and then I baked it at 350 for 35 minutes. It turned out perfectly for dinner that evening, and then I slipped it into a fabric bag to store.
The bread was great for toast the next morning and would still make a great sandwich, had we not devoured it for our morning breakfast.

There was not a crumb in sight left, but lots of full bellies and smiles from the kids.

Enjoy!

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5Comments:

Blogger Kara
"I'm glad to hear it turned out so well! I'll have to try it, maybe today :D"

at 2:57 PM  

Blogger Kara
"I tried that recipe and really like it! Very good :D I just need to cook it a few minutes longer next time."

at 1:13 AM  

Blogger Stephanie
"Yummy!

Thank you for the Make It From Scratch Entry!"

at 8:05 PM  

Blogger Da' Diva
"I made bread today as well. Ahhhh, the house smells like fresh baked goodies. Love it. The 6 of us ate our entire loaf at dinner, none leftover for breakfast.

http://thedomesticdiva.org"

at 12:19 AM  

Anonymous Kim K.
"How much do you figure this loaf costs to make?"

at 5:39 PM  

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