Crock Hot Dogs

Crock Hot Dogs

8 hot dogs (about one pound)

Put the hot dogs in the slow cooker. Cover and cook on HIGH until hot & slightly browned around edges, 1.5-2 hours. Remove with metal tongs and serve hot, in buns, with the fixings.

Serve with chips or pretzels.

One Response to “Crock Hot Dogs”

  1. Stephanie Maness — March 7, 2008 @ 9:05 pm

    My husband makes crock pot hot dogs but he makes homemade chili and puts it in the crock pot and then puts the hot dogs in the chli to cook, I don’t like hot dogs but I eat this kind. I love your web sight.

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