Slow Cooker Ravioli

Note: In my slow cooker, I put this on before we leave for church and can come home and have dinner ready when we get back. If you have a newer slow cooker, you can aim for two or three hours tops! Enjoy! Slow Cooker Ravioli 1 (25 ounce) bag beef or cheese ravioli 1 […]

Penne With Rosemary Chicken

Note- This meal came from a freezer cookbook. You can make extra of these and keep them in the freezer. I do not freeze the pasta in the sauce, only freeze the sauce & chicken itself. When preparing this, just toss everything into a freezer bag and label it. To prepare- unthaw it and pour […]

Slow Cooker Lemon Chicken

Flipping a whole chicken is awkward, but worth the effort. You can also substitute the whole chicken with chicken parts, if you prefer.  Slow Cooker Lemon Chicken 1 (3#) broiler-fryer chicken1 tsp dried oregano½ teaspoon dried rosemary3 garlic cloves, minced2 tablespoons butter¼ cup chicken broth (or sherry wine if it is in your pantry)¼ cup […]