Soft Pretzels With Sweet Honey Mustard Dipping Sauce

Soft Pretzels with Sweet Mustard Dipping Sauce 1 (11 ounce) can refrigerated bread sticks (available as a special of the week) 1 egg white, lightly beaten coarse salt 1/2 cup Dijon mustard 1/4 cup maple syrup 1 tablespoon brown sugar Roll out each breadstick into a 20-in. rope; twist into a pretzel shape. Place 2 […]

Sinfully Sweet Cornbread

Sinfully Sweet Cornbread 1 cup all-purpose flour 1 cup yellow cornmeal (they have white at Aldi and I have used that!) 2/3 cup white sugar 1 teaspoon salt 3 teaspoons baking powder 1 egg 1 cup milk 1/3 cup vegetable oil Preheat oven to 400 degrees. Spray or lightly grease a nine inch round cake […]

Lemony Blueberry Muffins

Lemony Blueberry Muffins 3 1/2 cups all-purpose flour 2/3 cups sugar 4 t baking powder 1/2 teaspoon salt 2 beaten egg 1 1/2 cups milk 1/2 cup cooking oil (I like canola oil) 1 lemon (zest & juice) 1 pint blueberries (two cups) Sugar for dusting Mix together all dry ingredients. In a separate bowl […]